selected publications
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academic article
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book
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conference paper
- Effect of moisture on the characteristics of hazelnut kernel during storage 2022
- Effect of moisture on the characteristics of hazelnut kernel during storage. 2022
- Effect of different packaging materials on the shelf-life of chestnut (Castanea sativa Miller) during short-time storage. 68-68. 2021
- Effect of using microperforated bags on the storage of chestnut (Castanea sativa Mill) for six months. Millenium. 73-73. 2021
- Physical and chemical properties of some hazelnut varieties grown in Portugal. 65-65. 2021
- Hazelnut Storage at Controlled Conditions with Different Packaging Materials 2020
- Efeito da embalagem na conservação da avelã 2019
- Evaluation of some physical and chemical properties of hazelnuts 2019
- ValNuts - Valuation of hard shell nuts (FSCR). 1-2. 2019
- ValNuts: valorização dos frutos secos de casca rija. 111-112. 2019
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document
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journal article
- Effect of different storage conditions on the stability and safety of almonds. Journal of Food Science. 848-859. 2023
- Influence of different parameters on the characteristics of hazelnut (var. Grada de Viseu) grown in Portugal. Open Agriculture. 8-20. 2022
- Manual de boas práticas: amêndoa e avelã 2022
- Chemical and Physical Properties of Some Hazelnut Varieties Grown in Portugal. Agronomy. 1476-1476. 2021
- Consumption of nuts and similar dried foods in Portugal and level of knowledge about their chemical composition and health effects. Journal of Nuts. 2021
- Frutos secos de casca rija: valorização, enquadramento e perspetivas. AGROTEC. 63-65. 2018