publicações selecionadas
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artigo de revista
- A Multi-Dimensional Framework for Assessing the Societal Benefits of Collaborative R&I Projects Over Time. Emerging Science Journal. 2025
- Sustainability from Policy to Practice: Assessing the Impact of European Research and Innovation Frameworks on Circular Bioeconomy. Sustainability. 2024
- Valorization of pomace from craft cider: Nutritional value, chemical composition, and phenolic and mineral profiles. eFood. 2023
- On the societal impact of publicly funded Circular Bioeconomy research in Europe. Research Evaluation. 2023
- Rural regions as key locations for the Circular Bioeconomy: Insights from the northern interior of Portugal. Bioresource Technology Reports. 2022
- The R&D Canvas: A Design Thinking Tool for the Management of R&D Projects . Journal of Research Administration. 2022
- Valorization of Pomace from Craft Cider: Nutritional Value, Chemical Composition, and Phenolic and Mineral Profiles . eFood. 2022
- Circular bioeconomy strategies: from scientific research to commercially viable products. Journal of Cleaner Production. 2021