publicações selecionadas
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artigo de revista
- Gamma irradiation preservation of chestnut fruits: effects on color and texture. European Scientific Journal. 2013
- Influence of e-beam postharvest irradiation in the colour of four European chestnut fruit varieties of Castanea sativa Mill.. European Scientific Journal. 2013
- Effects of gamma radiation on the biological, physico-chemical, nutritional and antioxidant parameters of chestnuts - A review. Food and Chemical Toxicology. 2012
- Chemometric characterization of gamma irradiated chestnuts from Turkey. Radiation Physics and Chemistry. 2012
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artigo de conferência
- Ionizing radiation for Food preservation processing: less or in excesso? 2017
- Absorbed dose and effective dose in food irradiation: measurement and validation with different phantoms 2014
- Dosimetric study for irradiation processing of chestnut fruits: experimental setup and dose validation 2014
- Electron beam irradiator for post-harvest processing of chestnut fruits: technical parameters and feasibility 2014
- Ionizing radiation applications for a sustainable environment: food preservation processing by gamma radiation 2014
- Dosimetric characterization of a multipurpose experimental Gamma chamber 2013
- Influence of e-beam postharvest irradiation in the colour of four European chestnut fruit varieties of Castanea sativa Mill 2013
- Influence of e-beam irradiation processing on chestnuts color and texture 2012
- Gamma irradiation of chestnuts: dosimetric study and its influence in drying 2012
- Ionizing irradiation post-harvest processing of chestnuts: effects of gamma and e-beam technologies on physico-chemical parameters 2012
- Effects of gamma irradiation on physico-chemical parameters of chestnut fruits 2012
- Computed tomography images to assess the dose in irradiated chestnut fruits 2012
- Implementation of food irradiation in Portugal: research, economic and industrial perspectives in a case study – chestnuts preservation 2012
- Preservation of chestnut fruits by gamma irradiation: inter-comparison of absorbed dose results using three types of dosimeters 2012
- Influência da dose de radiação gama na cor de castanhas de origem Portuguesa e Turca (Castanea sativa Mill.) 2011
- Irradiação gama de castanhas calibradas provenientes de uma unidade industrial: cor e textura 2011
- Linear discriminant analysis as a tool to assess the effects of irradiation treatment and storage time on antioxidant activity of Castanea sativa Miller skins and fruits. 2011