publicações selecionadas
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artigo de revista
- Investigating Associations between Horse Hoof Conformation and Presence of Lameness. Animals. 2024
- Correlation of polymorphism of AQP7 gene with the sperm cells quality traits of the polish holstein friesian bulls. Pakistan Journal of Zoology. 2023
- Relationship between milk protein polymorphism and selected cows’ reproductive indices 2023
- Admixture and breed traceability in European indigenous pig breeds and wild boar using genome-wide SNP data. Scientific Reports. 2022
- Growth performance of Bísaro pigs in hoop barn and confinement housing systems. Archivos de Zootecnia. 2018
- Magnetoliposomes as carriers for promising antitumor thieno[3,2-b]pyridin-7-arylamines: photophysical and biological studies. RSC Adv.. 2017
- Relationship between stepping and kicking behavior and milking management in dairy cattle herds. Journal of Veterinary Behavior-Clinical Applications and Research. 2017
- An assessment of the processing and physicochemical factors contributing to the microbial contamination of salpicão, a naturally-fermented Portuguese sausage. Current Opinion in Food Science. 2016
- Relating physicochemical and microbiological safety indicators during processing of linguiça , a Portuguese traditional dry-fermented sausage. Food Research International. 2015
- Relación entre medidas biométricas y peso vivo en vacas lecheras de raza frisona 2013
- STUDY OF GENETIC DIVERSITY OF THREE PORTUGUESE CATTLE BREEDS BY 93 MICRO SATELLITE MARKERS. Scientific Papers-series D-animal Science. 2013
- Study of genetic diversity of three portuguese cattle breeds by 93 micro satellite markers. Scientific Papers. Series D. Animal Science. 2012
- Palynological and physicochemical data characterisation of honeys produced in the Entre-Douro e Minho region of Portugal. International Journal of Food Science. 2010
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artigo de conferência
- Características de canales de vacuno en modo de producción ecológico 2019
- Estudio de las características de crescimiento de cordeiros de las razas Churra-Galega Bragançana y Bordaleira de Entre-Douro e Minho 2019
- Estudio de las características de crecimiento de corderos de las razas Churra Galega Bragançana y Bordalera de Entre Douro e Minho 2019
- Composición de los aditivos en embutido fermentado portugués (chouriço) despues del secado 2015
- Relación entre medidas biométricas y peso vivo en vacas lecheras de raza frisona 2013
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documento