publicações selecionadas
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capítulo de livro
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- Efficacy of UV-C and disinfectants in eliminating yeasts from winery surfaces and environments 2024
- In vitro control of Gnomoniopsis Smithogilvyi: evaluation of commercial chemical and biological agents 2024
- Wineries Surface Yeasts: Enzymatic Activities and Tolerance to Sodium Chloride, Glucose, Ethanol, Sulfite and Copper 2024
- Field trials for the evaluation of two pesticides and a nutrient solution in the control of Gnomoniopsis smithogilvyi 2021