autores
- Rodrigues, Paula Cristina Azevedo
- Micaela Álvarez
- Andrade, Maria
- Delgado, Josué
- Félix Núñez
- Ángel Román
Rosmarinus officinalis reduces the ochratoxin A production by Aspergillus westerdijkiae in a dry-cured fermented sausage-based medium
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