publicações selecionadas artigo académico Relationship Between Biogenic Amines and Free Amino Acid Contents of Winesand Musts from Alentejo (Portugal) 2006 Free amino acids and biogenic amines in wines and musts from 2005 artigo de revista Multivariate geostatistical analysis of stable isotopes in Portuguese varietal extra virgin olive oils. Microchemical Journal. 2020