selected publications
-
academic article
- Preparation of curcumin-loaded nanoparticles and determination of the antioxidant potential of curcumin after encapsulation. Polimeros. 26:207-214. 2016
- Free radical scavenging of grape pomace extracts from Cabernet sauvingnon (Vitis vinifera). Bioresource Technology. 99:8413-8420. 2008
-
journal article