authors Barros, Lillian Bouçada de Cardenosa, Vanessa Pinho, S. Alves, Maria José Gonçalves C. F. R. Ferreira, Isabel Fedia Souilem Fethia Harzallah-Skhiri
keywords Amantagula fruits Anti-inflammatory Antimicrobial Antioxidant Chemical composition Cytotoxic Nutritional value