publicações selecionadas
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artigo de conferência
- Bioactive compounds of spontaneous hop and hop in cultivars in the northeast of Portugal 2022
- Estudo cromatográfico de compostos bioactivos em cultivares e espontâneos de lúpulo 2019
- Estudo cromatográfico de compostos bioativos em cultivares e espontâneos de lúpulo 2019
- Hop bioactive compounds: spontaneous vs commercial varieties 2019
- Voláteis, a e ß- ácidos em lúpulo: um estudo da planta à cerveja 2019
- Voláteis, α e β- ácidos em lúpulo: um estudo da planta à cerveja 2019
- Characterization of aromatic compounds and a and ß acids from Humulus lupulus L. 2018
- Characterization of aromatic compounds and α and β acids from Humulus lupulus L. 2018
- Comparative study of bioactive compounds in cultivars and spontaneous plants of hops 2018
- Development of an anti-aging gel with natural products: hydro-alcoholic extracts and essential oils of two species of Salvia ssp 2018
- Humulus lupulus L. analysis and comparison of volatile of spontaneous and commercial varieties: phytotherapeutic potentialities 2017
- Componente volátil de lúpulo: uma análise comparativa entre clones espontâneos e variedades 2016
- Stevia rebaudiana: a study in the volatiles profile from plants grown in the field in the greenhouse and micropropagated in vitro 2016
- Volatiles compounds composition: Stevia field plants in mediterranean conditions, greenhouse plants and plants in vitro 2016