selected publications
-
academic article
-
journal article
- Differentiating between Monofloral Portuguese Bee Pollens Using Phenolic and Volatile Profiles and Their Impact on Bioactive Properties. Molecules. 1-20. 2023
- Valorization of pomace from craft cider: Nutritional value, chemical composition, and phenolic and mineral profiles. eFood. 1-9. 2023
- Evaluation of Antioxidant and Anticancer Activity of Mono- and Polyfloral Moroccan Bee Pollen by Characterizing Phenolic and Volatile Compounds. Molecules. 1-20. 2023