selected publications
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chapter
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conference paper
- Isolation of filamentous fungi from different food matrices from Angola and Mozambique 2023
- Taxonomy of Aspergillus: integration of methods for new and revisited species in section Flavi 2012
- Three new aflatoxigenic species of Aspergillus section Flavi isolated in Portugal 2011
- Contributions of Micoteca da Universidade do Minho to food mycology. P4-231. 2010
- Current situation on the occurrence of mycotoxins and toxigenic fungi in Portugal 2010
- Liquid chromatography for multimycotoxin detection for filamentous fungi identification. P4-250. 2010
- Rapid HPLC method for simultaneous detection of aflatoxins and cyclopiazonic from Aspergillus section Flavi 2010
- A polyphasic approach for black Aspergillus identification using MALDI-TOF MS. 2009
- Food mycology : from the fork to the farm 2009
- Micotoxinas: contributos da Micoteca da Universidade do Minho (MUM) para a segurança alimentar. 2009
- Micotoxinas: contributos da micoteca da Universidade do Minho (mum) para a segurança alimentar 2009
- Modern polyphasic methods that include MALDI-TOF analyses for fungal identifications and authentications. 11. 2008
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document
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journal article
- Three new species of Aspergillus section Flavi isolated from almonds and maize in Portugal. Mycologia. 682-697. 2012
- HPLC method for simultaneous detection of aflatoxins and cyclopiazonic acid. World Mycotoxin Journal. 225-231. 2010