publicações selecionadas
-
artigo académico
-
artigo de conferência
- The Effects of Fertilization Regime on the Growth Parameters and Bioactive Properties of Pot-Grown Cichorium spinosum L. Plants 2022
- Análise do perfil nutricional de partes comestíveis da Portulaca oleracea L. produzida pela técnica de rotação de culturas 2022
- Avaliação da influência da adubação via solução nutritiva no perfil nutricional de Scolymus hispanicus L. 2022
- Combinação de diferentes regimes de fertilização e irrigação para a produção de cardo dourado (Scolymus hispanicus L.) de alto valor nutricional e mineral 2022
- Crop rotation and irrigation regime affects the nutritional and chemical profile of Cichorium spinosum 2022
- Estudo integrado da influência do tipo de cultivo e irrigação nas propriedades bioativas de Cichorium spinosum L. 2022
- Food industry by-products applied as pumpkin-based foodstuff preservatives 2022
- Functionality assessment of Scolymus hispanicus (golden thistle) for its daily-basis incorporation in the Mediterranean diet 2022
- Impacto do tipo de produção agrícola sobre as partes comestíveis de beldroegas (Portulaca oleracea L.) 2022
- Nutritional profile and mineral content of Sonchus asper: a wild edible plant from the Mediterranean area 2022
- Tailor-made fertilization regimes as strategies to increase phenolic composition: the case study of pot grown Cichorium spinosum L 2022
- Chemical composition and bioactive properties of pumpkin seeds and seed cakes 2021
- Chemical profile and bioactive properties of green- and red-colored Basil cultivars as affected by nitrogen fertilization 2021
- Nutritional value and chemical composition of purslane leaves in relation to harvest stage 2021
- Nutritional value and chemical composition of three types of Petroselinum crispum leaves 2021
-
artigo de revista
- Combined Effect of Biostimulants and Mineral Fertilizers on Crop Performance and Fruit Quality of Watermelon Plants. Horticulturae. 2023
- Domestication of Wild Edible Species: The Response of Scolymus hispanicus Plants to Different Fertigation Regimes. Horticulturae. 2023
- Fertilization of pot-grown Cichorium spinosum L.: how it can affect plant growth, chemical profile, and bioactivities of edible parts? 2022
- The bioactivities and chemical profile of turnip-rooted parsley germplasm 2022
- The effects of fertilization regime on growth parameters and bioactive properties of pot grown Cichorium spinosum L. 2022
- Bioactive Properties and Phenolic Compound Profiles of Turnip-Rooted, Plain-Leafed and Curly-Leafed Parsley Cultivars. Molecules. 2020
- Effect of Saline Conditions on Chemical Profile and the Bioactive Properties of Three Red-Colored Basil Cultivars. Agronomy. 2020
- The Effect of Nitrogen Input on Chemical Profile and Bioactive Properties of Green- and Red-Colored Basil Cultivars. Antioxidants. 2020
- Phytochemical Composition and Nutritional Value of Pot-Grown Turnip-Rooted and Plain and Curly-Leafed Parsley Cultivars. Agronomy. 2020
- The Optimization of Nitrogen Fertilization Regulates Crop Performance and Quality of Processing Tomato (Solanum lycopersicum L. cv. Heinz 3402). Agronomy. 2020
- The Impact of Fertilization Regime on the Crop Performance and Chemical Composition of Potato (Solanum tuberosum L.) Cultivated in Central Greece. Agronomy. 2020
-
documento
- Avaliação da influência da adubação via solução nutritiva no perfil nutricional de Scolymus hispanicus L. 2022
- Functionality assessment of Scolymus hispanicus (golden thistle) for its daily-basis incorporation in the Mediterranean diet 2022
- Nutritional profile and mineral content of Sonchus asper: a Wild Edible Plant from the Mediterranean area 2022
- The effects of fertilization regime on growth parameters and bioactive properties of pot grown Cichorium spinosum L. plants 2022
- Impacto de diferentes métodos de produção agrícola no perfil nutricional de beldroega (Portulaca oleracea L.) 2022
- Estudo integrado da influência do tipo de cultivo e irrigação nas propriedades bioativas de Cichorium spinosum L. 2022
- Study of the nutritional profile of Cichorium Spinosum L. after fertilization with different nutritional solutions 2021
- Avaliação da composição química e bioativa de cultivares de Petroselinum crispum (Mill.) Nym 2021
- Nutritional value and chemical composition of three types of Petroselinum crispum leaves 2021
- Chemical composition and bioactive properties of pumpkin seeds and seed cakes 2021
- Chemical profile and bioactive properties of green - and red-colored basil cultivars as affected by nitrogen fertilization 2021
- Nutritional value and chemical composition of purslane leaves in relation to harvest stage 2021
- Salinity effect on yield, nutritional and chemical content of red basil varieties (Ocimum basilicum L.) 2020