selected publications academic article Use of yerba-mate (Ilex paraguariensis A. St.-Hil.) biowaste to obtain phenolic compound-rich extracts with preservative potential. Food Chemistry. 2023 conference paper Bio-residues of Ilex paraguariensis a. St. Hil. as a source of phenolic compounds with preservative potential 2021 Ilex paraguariensis A. St. -Hil.: a promising source of phenolic compounds with bioactive properties 2021 document ILEX PARAGUARIENSIS A. ST. HIL.: a good source of phenolic compounds with bioactive properties 2021 journal article Use of Bio-Waste of Ilex paraguariensis A. St. Hil. (Yerba mate) to Obtain an Extract Rich in Phenolic Compounds with Preservative Potential. Foods. 1-18. 2023 thesis Aproveitamento de bio-resíduos de Ilex paraguariensis A. St. Hil. para a obtenção de um extrato rico em compostos fenólicos com potencial conservante 2021