publicações selecionadas
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artigo de revista
- Optimization of heat and ultrasound-assisted extraction of Eucalyptus globulus leaves reveals strong antioxidant and antimicrobial properties. Food Chemistry. 2025
- Development of bioactive edible coatings enriched with extracts of celery and banana inflorescence for the preservation of persimmons. Food Research International. 2025
- Optimization through Response Surface Methodology of Dynamic Maceration of Olive (Olea europaea L.) Leaves. Biology and Life Sciences Forum. 2021
- Food Metabolites as Tools for Authentication, Processing, and Nutritive Value Assessment. Foods. 2021
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artigo de conferência
- Using m-health apps in oncology : A review from 2015 to 2022 2023
- Mixture Design: Development of a Graphical User Interface for Determining Mixture Parameters 2022
- Dynamic extraction of holiday data for use in a predictive model for workplace accidents 2022
- Response surface method combined with data analysis to optimize extraction process problem 2021
- Ultrasound-assisted extraction of leaves of the olive tree (Olea europaea L.): response surface analysis optimization approach 2021
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capítulo de livro
- History of Secondary Metabolites: From Ancient Myths to Modern Scientific Validation 2023
- External Climate Data Extraction Using the Forward Feature Selection Method in the Context of Occupational Safety 2022
- Integrated Feature Selection and Classification Algorithm in the Prediction of Work-Related Accidents in the Retail Sector: A Comparative Study 2022
- Dynamic Response Surface Method Combined with Genetic Algorithm to Optimize Extraction Process Problem 2021
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poster de conferência
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teses
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documento