selected publications
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conference paper
- Fostering E-beam food irradiation. 99-123. 2022
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journal article
- Applications of bioactive compounds extracted from olive industry wastes: A review. Comprehensive Reviews in Food Science and Food Safety. 453-476. 2021
- Combined effects of irradiation and storage time on the nutritional and chemical parameters of dried Agaricus bisporus Portobello mushroom flour. Jornal of Food Science . 2276-2287. 2021