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Gamma irradiation preservation of chestnut fruits: effects on color and texture

http://hdl.handle.net/10198/9164

Overview
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Overview

authors

António, Amilcar Manuel Lopes
Antonio, A.L.
Fernandes, Ângela Sofia Feitor
Bento, Albino António
Ferreira, Armando
Trigo, M.J.
Botelho, M. Luisa
Quintana, B.
Ramalhosa, Elsa Cristina Dantas

publication date

January 1, 2013

Research

keywords

Chestnut fruits
Color
Food irradiation
Texture

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