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Towards honey authentication: Differentiation of Apis mellifera subspecies in European honeys based on mitochondrial DNA markers
http://dx.doi.org/10.1016/j.foodchem.2018.12.119
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authors
Amaral, J.S.
Houte, Sylvie
Soares, S.
Grazina, L.
Isabel Mafra
Costa, J.
Beatriz Oliveira
publication date
June 1, 2019
published in
Food Chemistry
Journal
Research
keywords
Apis mellifera subspecies
Authenticity
HRM analysis
Honey
Honeybee DNA
Identity
Digital Object Identifier (DOI)
https://doi.org/10.1016/j.foodchem.2018.12.119
Additional Document Info
start page
294
end page
301
volume
283