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Mead production: tradition versus modernity.
Academic Article
http://www.scopus.com/inward/record.url?eid=2-s2.0-84867617433&partnerID=MN8TOARS
Overview
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Overview
authors
Ramalhosa, E.
Gomes, T.
Pereira, Ana
Dias, T.
Estevinho, L.M.
publication date
January 1, 2011
published in
Advances in Food and Nutrition Research
Journal
Additional Document Info
start page
101
end page
118
volume
63