Effects of photo-stimulation with laser or LED on the composition of Xanthan gum produced in media containing distilled water or dialyzed or not produced water by means of Raman spectroscopy uri icon

autores

  • Crugeira, Pedro Jorge Louro
  • Pinheiro, Antonio L. B.
  • de Almeida, Paulo F.
  • Igor Carvalho Fontes Sampaio
  • dos Santos, Jacson N.
  • Josilene Borges Tores Lima Matos
  • Luiz G.P. Soares
  • Moraga Amador, David A.
  • Silveira, Landulfo

data de publicação

  • dezembro 1, 2020