selected publications
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conference paper
- Estudo comparativo das características sensoriais de carne de capão, galo, “frango do campo” e “frango comercial”.. Acta XIX Congresso de Zootecnica Diversidade na Produção. 123-126. 2015
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journal article
- Evaluation of genotype on fatty acid profile and sensory of meat of indigenous Pantaneiro sheep and Texel or Santa Inês crossbred finished on feedlot. Small Ruminant Research. 17-22. 2019
- Carcass measurements, non-carcass components and cut production of local Brazilian Pantaneiro sheep and crossbreeds of Texel and Santa Inês with Pantaneiro. Small Ruminant Research. 55-62. 2015
- The effect of sex and genotype on growth performance, feed efficiency, and carcass traits of local sheep group Pantaneiro and Texel or Santa Inês crossbred finished on feedlot. Small Ruminant Research. 869-875. 2014