selected publications
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conference paper
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journal article
- Mycotoxins and Other Secondary Metabolites Are Produced by Gnomoniopsis smithogilvyi When Confronted with Biological and Chemical Control Agents. Agriculture. 1166-1166. 2023
- Effect of different storage conditions on the stability and safety of almonds. Journal of Food Science. 848-859. 2023
- Effect of relative humidity on the quality and safety of peeled almond kernels (Prunus dulcis Mill.) during simulated maritime transport/storage. Journal of Food Science. 5363-5374. 2022