publicações selecionadas artigo de revista Almond By-Products Substrates as Sustainable Amendments for Green Bean Cultivation. Plants. 2024 artigo de conferência Load-Carrying Capacity of Hybrid Steel-Wood-Steel Dowel Connections in Double-Shear Under Fire 2020 documento Almond By-Products: A Comprehensive Review of Composition, Bioactivities, and Influencing Factors. Foods. 2025
investigador principal Valorisation challenges to almond by-products: their potential and probable uses. concedido pelo Fundação para a Ciência e Tecnologia (FCT) 2021 - 2025
