publicações selecionadas
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artigo de revista
- Comparative analysis of the microbiome composition of artisanal cheeses produced in the Mediterranean area. Italian Journal of Food Safety. 2024
- Shotgun metagenomic investigation of foodborne pathogens and antimicrobial resistance genes in artisanal fermented meat products from the Mediterranean area. Italian Journal of Food Safety. 2024
- Resistome and virulome diversity of foodborne pathogens isolated from artisanal food production chain of animal origin in the Mediterranean region. Italian Journal of Food Safety. 2022