selected publications
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academic article
- Enzymatically crosslinked gelatin coating added of bioactive nanoparticles and antifungal agent: Effect on the quality of Benitaka grapes. Current Opinion in Food Science. 84:175-182. 2017
- Migration evaluation of silver nanoparticles from antimicrobial edible coating to sausages. Current Opinion in Food Science. 76:203-208. 2017
- Antimicrobial PLA/TPS/gelatin sheets with enzymatically crosslinked surface containing silver nanoparticles. Journal of Applied Polymer Science. 133:n/a-n/a. 2015