selected publications
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journal article
- Basidiocarp structures of Lentinus crinitus: an antimicrobial source against foodborne pathogens and food spoilage microorganisms. World Journal of Microbiology and Biotechnology. 1-8. 2022
- Lentinus crinitus basidiocarp stipe and pileus: chemical composition, cytotoxicity and antioxidant activity. European Food Research and Technology. 1355-1366. 2021
- Antimicrobial activity, chemical composition and cytotoxicity of Lentinus crinitus basidiocarp. Food & Function. 6780-6792. 2021