selected publications
-
journal article
- Brazilian bee pollen: phenolic content, antioxidant properties and antimicrobial activity. Journal of Apicultural Research. 775-783. 2021
- Microbiological quality and physicochemical characterization of Brazilian bee pollen [Calidad microbiológica y caracterización fisicoquímica del polen de abeja]. Journal of Apicultural Research. 231-238. 2017