publicações selecionadas
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artigo de revista
- Potentially probiotic or postbiotic pre-converted nitrite from celery produced by an axenic culture system with probiotic lacticaseibacilli strain. Meat Science. 2021
- Craft Beers Fermented by Potential Probiotic Yeast or Lacticaseibacilli Strains Promote Antidepressant-Like Behavior in Swiss Webster Mice. Probiotics and Antimicrobial Proteins. 2021
- Use of probiotic strains to produce beers by axenic or semi-separated co-culture system. Food and Bioproducts Processing. 2020