publicações selecionadas
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artigo de revista
- Nutritional Value of Wild and Domesticated Sanguisorba minor Scop. Plant. Horticulturae. 2023
- Sequential steps of the incorporation of bioactive plant extracts from wild Italian Plantago coronopus L. and Cichorium intybus L. leaves in fresh egg pasta. Food Chemistry. 2022
- Differences in the phenolic composition and nutraceutical properties of freeze dried and oven-dried wild and domesticated samples of Sanguisorba minor Scop. Current Opinion in Food Science. 2021
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artigo de conferência
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documento