publicações selecionadas
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artigo de revista
- Chemical composition and biological properties of Pelargonium graveolens, Leptospermum petersonii and Cymbopogon martinii var. motia essential oils and of Rosa centifolia absolute. Journal of the Serbian Chemical Society. 2021
- Chemical characterization and biological activity of Chaga (Inonotus obliquus), a medicinal "mushroom". Journal of Ethnopharmacology. 2015
- A comparative study on edible Agaricus mushrooms as functional foods. Food & Function. 2015
- Bioactive composition, antimicrobial activities and the influence of Agrocybe aegerita (Brig.) Sing on certain quorum-sensing-regulated functions and biofilm formation by Pseudomonas aeruginosa. Food & Function. 2014
- Chemical composition, antimicrobial, antioxidant and antitumor activity of Thymus serpyllum L., Thymus algeriensis Boiss. and Reut and Thymus vulgaris L. essential oils. Food Research International. 2014
- Tirmania pinoyi: Chemical composition, in vitro antioxidant and antibacterial activities and in situ control of Staphylococcus aureus in chicken soup. Food Research International. 2013
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artigo de conferência
- Chemical composition, antimicrobial, antioxidant and cytotoxic activity of Rosa centifolia L. essential oil 2013
- Chemical composition, antitumor and antimicrobial activity of Thymus vulgaris and T. algeriensis essential oils 2013
- Nutritional value and antibacterial activity of desert truffle Tirmania pinoyi (Maire) Malençon (1973) growing wild in Lybia 2012