Publications in VIVO

Co-author Network

Aguiló-Aguayo, Ingrid

Person

Publications
Contact
View All

selected publications

academic article
- Valorization of Local Legumes and Nuts as Key Components of the Mediterranean Diet. Foods. 11:1-28. 2022
conference paper
- Unsupervised exploratory analyses as a raw material selection tool to develop innovative food products. 73-73. 2022
document
- Unsupervised exploratory analyses as a raw material selection tool to dvelop innovative food products 2022
journal article
- Valorization of local legumes and nuts as key components of the mediterranean diet. Foods. 2022