selected publications
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academic article
- Physicochemical and pollen analysis of Local honeys from the Lima Valley (Portugal). Electronic Journal of Environmental, Agricultural and Food Chemistry. 11:214-221. 2012
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conference paper
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journal article
- Palynological, physicochemical, and microbiological attributes of organic lavender (Lavandula stoechas) honey from Portugal. Acta Alimentaria. 36-44. 2013
- Triacylglyceride, antioxidant and antimicrobial features of virgin camellia oleifera, C. reticulata and C. sasanqua oils. Molecules. 4573-4587. 2013
- Comprehensive study of honey with protected denomination of origin and contribution to the enhancement of legal specifications. Molecules. 8561-8577. 2012
- Organic bee pollen: botanical origin, nutritional value, bioactive compounds, antioxidant activity and microbiological quality. Molecules. 8359-8377. 2012
- Organic honey from Trás-os-Montes region (Portugal): chemical, palynological, microbiological and bioactive compounds characterization. Food and Chemical Toxicology. 258-264. 2012
- Physicochemical and pollen analysis of Local honeys from the Lima Valley (Portugal). Electronic Journal of Environmental, Agricultural and Food Chemistry. 214-221. 2012