publicações selecionadas
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artigo de revista
- Chemical composition and biological activity of cardoon (Cynara cardunculus L. var. altilis) seeds harvested at different maturity stages. Food Chemistry. 2022
- Chemical Composition of Cynara cardunculus L. var. altilis Bracts Cultivated in Central Greece: The Impact of Harvesting Time. Agronomy. 2020
- Seasonal variation of bioactive properties and phenolic composition of Cynara cardunculus var. altilis. Food Research International. 2020