selected publications
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academic article
- Phytochemical characterization and bioactive properties of Osyris quadripartita Salzm. ex Decne. leaves from Algeria. RSC Advances. 6:72768-72776. 2016
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conference paper
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document
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journal article
- HPLC-DAD-ESI-MS/MS screening of phytochemical compounds and the bioactive properties of different plant parts of Zizyphus lotus (L.) Desf.. Food & Function. 5898-5909. 2019
- Detailed chemical composition and functional properties of Ammodaucus leucotrichus Cross. & Dur. and Moringa oleifera Lamarck. Journal of Functional Foods. 237-247. 2019
- Phenolic profile and in vitro bioactive potential of Saharan Juniperus phoenicea L. and Cotula cinerea (Del) growing in Algeria. Food & Function. 4664-4672. 2018
- Phytochemical analysis and assessment of antioxidant, antimicrobial, anti-inflammatory and cytotoxic properties of Tetraclinis articulata (Vahl) Masters leaves. Food Research International. 460-466. 2018
- Detailed phytochemical characterization and bioactive properties of Myrtus nivelii Batt & Trab. Food & Function. 3111-3119. 2017
- Phytochemical characterization and bioactive properties of Osyris quadripartita Salzm. ex Decne. leaves from Algeria. RSC Advances. 72768-72776. 2016