publicações selecionadas
- 
                
artigo de revista
- Nudging Consumer Behavior with Social Marketing in Portugal: Can Perception Have an Influence over Trying Insect-Based Food?. Agricultural and Forest Entomology. 2023
 - Understanding the uptake of diagnostics for sustainable gastrointestinal nematode control by European dairy cattle farmers: a multi-country cross-sectional study. Parasite. 2023
 - Insect-Based Food: A (Free) Choice. Sustainability. 2022
 - Blockchain technology enhances sustainable higher education. Sustainability. 2021
 - CONSUMPTION OF EDIBLE INSECTS - FACTORS INFLUENCING INDIVIDUALS TO TRY NEW FOODS. Revista Romana de Medicina Veterinara. 2020
 - Green and sustainable public procurement—an instrument for nudging consumer behavior. A case study on romanian green public agriculture across different sectors of activity. Sustainability. 2020
 - Entomofagy ¿ A Viable Solution for Supporting Food Security. www.amfiteatrueconomic.ro. 2019
 
 - 
                
artigo de conferência
 - 
                
capítulo de livro