selected publications
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conference paper
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document
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journal article
- An insight into antidiabetic properties of six medicinal and edible mushrooms: Inhibition of α-amylase and α-glucosidase linked to type-2 diabetes. South African Journal of Botany. 2019
- Chemical composition and bioactive properties of the wild mushroom Polyporus squamosus (Huds.) Fr: a study with samples from Romania. Food & Function. 160-170. 2018
- Nitrate Esters of Heteroaromatic Compounds asCandida albicansCYP51 Enzyme Inhibitors. ChemMedChem. 251-258. 2018
- Characterization of phenolic compounds in tincture of edible Nepeta nuda: development of antimicrobial mouthwash. Food & Function. 5417-5425. 2018
- Chemical, nutritive composition and a wide range of bioactive properties of honey mushroom Armillaria mellea (Vahl: Fr.) Kummer. Food & Function. 3239-3249. 2017