publicações selecionadas
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artigo de revista
- Wild Fruits of Crataegus monogyna Jacq. and Sorbus aria (L.) Crantz: From Traditional Foods to Innovative Sources of Pigments and Antioxidant Ingredients for Food Products. Foods. 2023
- Chemical characterization and biological activities of two varieties of xoconostle fruits Opuntia joconostle F.A.C. Weber ex Diguet and Opuntia matudae Scheinvar. Food & Function. 2019
- Hovenia dulcis Thunb. pseudofruits as functional foods: Phytochemicals and bioactive properties in different maturity stages. Journal of Functional Foods. 2017
- Minerals and Vitamin B9 in dried plants vs. infusions: Assessing absorption dynamics of minerals by membrane dialysis tandem in vitro digestion. Food Bioscience. 2016
- Nutritional parameters of infusions and decoctions obtained from Fragaria vesca L. roots and vegetative parts. Current Opinion in Food Science. 2015
- Nutrients, phytochemicals and antioxidant activity in wild populations of Allium ampeloprasum L., a valuable underutilized vegetable. Food Research International. 2014
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artigo de conferência
- Antioxidant and antimicrobial activities of European hackberry (Celtis australis L.) seeds 2018
- Estudio del color en variedades de naranjas pigmentadas (Citrus sinensis [L.] Osbeck) antocianinas y carotenoides 2017
- Estudio del color en variedades de naranjas pigmentadas (Citrus sinensis [L.] Osbeck) 2017
- The use of wild fruits of Fragaria vesca L. in preparations with bioactive properties: chemical characterization, antioxidant, antibacterial and antibiofilm activities 2016
- Caracterização cromatográfica de moléculas bioativas em frutos silvestres de Fragaria vesca L. 2016
- Profiling minerals and vitamin B9 in a membrane dialysis process after a simulated-gastrointestinal model 2016
- Fragaria Vesca L. fruits as sources of high valuable bioactive molecules 2015
- Evaluación nutricional, caracterización de compuestos bioactivos y actividad antioxidante de la pulpa y piel de diferentes variedades de clementinas 2015
- Análise de vitamina 69 e minerais em plantas silvestres: estudos de Biodisponibilidade com milefólio, louro e dente-de-leão 2015
- Caracterização nutricional de raízes e partes vegetativas de Fragaria vesca L. (morangueiro silvestre) 2014
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documento
- Nuevas fuentes de colorantes naturales de aplicación en alimentos infantiles 2022
- The use of wild fruits of Fragaria vesca L. In preparations with bioactive properties: Chemicals characterization, antioxidante, antibacterial and antibiofilms activitites 2016
- Caracterizaçao croatográfica de moléculas bioactivas em frutos silvestres de Fragaria vesca L. 2016