selected publications
-
academic article
- Simultaneous characterization and quantification of phenolic compounds in Thymus x citriodorus using a validated HPLC-UV and ESI-MS combined method. Food Research International. 54:1773-1780. 2013
- Identification of phenolic constituents of Cytisus multiflorus. Food Chemistry. 131:652-659. 2012
-
conference paper
- Immunostimulatory polysaccharides from the hot water extracts of prickled broom (P. tridentatum (L.) Willk) dried inflorescences. 41-41. 2017
- The polysaccharides from pterospartum tridentatum (l.) Willk. Inflorescences and their contribution to in vitro macrophage nitric oxide production. 47-47. 2017
- Using mass spectrometry techniques for the elucidation of structural features of immunostimulatory polysaccharides from medicinal plantsaqueous extracts 2017
- Structural characterization and macrophage immunostimulatory activity of polysaccharides present in the hot water extracts from Pterospartum tridentatum dried inflorescences 2015
- Structural features and macrophage immunostimulatory activity of the polysaccharides from Fraxinus angustifolia and Mentha suaveolens hot water extracts 2015
- Toxicological evaluation and polyphenols characterization of pterospartum tridentatum leaf extracts. 173-174. 2015
- Polyphenols characterization and toxicological evaluation of pterospartum tridentatum leaf extracts 2014
- Effect of a pterospartum tridentatum enriched phenolic extract in mitochondrial bioenergetic functions. European Journal of Clinical Investigation. 2013
- Effect of pterospartum tridentatum enriched phenolic extract in mitochondrial bioenergetic functions 2013
- Antioxidant activities of plants enriched in rosmarinic acid. 165. 2012
- Antioxidant and anti-inflammatory activities of cytisus multiflorus 2012
- Cytisus multiflorus: phenolic characterization by HPLC-DAD, ESI-MSn and NMR combined methods. 131. 2012
- Cytisus multiflorus: source of antioxidant polyphenols 2012
- Mentha aquatica: source of flavanone glycosides. 131. 2012
- Novel flavones in Lamium L. genus 2012
- Phenolic composition of Leonurus cardiaca L. 2012
- Phenylethanoids and isoscutellarein derivatives from Lamium album L. 2012
- Polyphenols characterization and toxicological evaluation of pterospartum tridentatum leaf water extracts 2012
- Antioxidant and antimicrobial activities of aqueous extracts of Anthemis nobilis 2011
- Insights into olive mill wastewaters phenolic compounds. 38. 2011
- Perfil fenólico de um extracto de tomilho limão. 60. 2011
- Polymeric biophenols in olive mill wastewaters. Planta Medica. 1352-1353. 2011
- Toxicological evaluation of pterospartum tridentatum flower water 2011
- Unusual flavones in cytisus desf.. Planta Medica. 1352-1352. 2011
- Valorização das águas ruças: identificação de compostos antioxidantes. 127-132. 2011
- Is Portugal a country of propolis diversity?. 63-63. 2010
- New biophenols in olive mill wastewaters. PS2.47-PS2.47. 2010
- Propolis phenolic profile: a study in the Atlantic islands of Azores. 495-496. 2010
- Thymus citriodorus as a source of antioxidants 2010
- Thymus citriodorus: phenolic characterization and antioxidant activity 2010
- Characterization of new phenolic derivatives in Portuguese propolis by electrospray mass spectroscopy. 131-131. 2009
- Characterization of the phenolic constituents and the antioxidant activity of Cytisus multiflorus 2009
- Insigths in the phenolic composition of portuguese própolis 2009
- Valorização das águas ruças: identificação de compostos antioxidantes. 30-30. 2009
-
document
- Antioxidant and anti-inflammatory activities of Cytisus multiflorus 2012
- Cytisus multiflorus: phenolic characterization by HPLC-DAD, ESI-MSn and NMR combined methods 2012
- Cytisus multiflorus: source of antioxidant polyphenols 2012
- Flavanone glycosides from Mentha aquatica 2012
- Novel flavones in Lamium L. genus 2012
- Phenolic composition of Leonurus cardiaca L. 2012
- Phenylethanoids and isoscutellarein derivatives from Lamium album L. 2012
- Polyphenols characterization and toxicological evaluation of pterospartum tridentatum leaf water extracts 2012
- Antioxidant and antimicrobial activities of aqueous extracts of Anthemis nobilis 2011
- Toxicological evaluation of Pterospartum tridentatum flower water 2011
-
journal article
- Hepatoprotection of mentha aquatica L., lavandula dentata L. and leonurus cardiaca L. Antioxidants. 267. 2019
- In vitro macrophage nitric oxide production by Pterospartum tridentatum (L.) Willk. inflorescence polysaccharides. Carbohydrate Polymers. 176-184. 2017
- Characterization of 2,3-diarylxanthones by electrospray mass spectrometry: gas-phase chemistry versus known antioxidant activity properties. Rapid Communications in Mass Spectrometry. 2228-2236. 2016
- Phenolic Profiling of Portuguese Propolis by LC-MS Spectrometry: Uncommon Propolis Rich in Flavonoid Glycosides. Phytochemical Analysis. 309-318. 2013
- Simultaneous characterization and quantification of phenolic compounds in Thymus x citriodorus using a validated HPLC-UV and ESI- MS combined method. Food Research International. 1773-1780. 2013
- Antioxidant capacity and toxicological evaluation of Pterospartum tridentatum flower extracts . CyTA - Journal of Food. 92-102. 2012
- Identification of phenolic constituents of cytisus multiflorus. Food Chemistry. 652-659. 2012
- Phenolic constituents of Lamium album: Focus on isoscutellarein derivatives. Food Research International. 330-335. 2012
- Oleuropein/ligstroside isomers and their derivatives in Portuguese olive mill wastewaters. Food Chemistry. 291-296. 2011
- Phenolic characterization of Northeast Portuguese propolis: Usual and unusual compounds. Analytical and Bioanalytical Chemistry. 387-397. 2010