selected publications
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conference paper
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document
- Conservation and sustainable use of tropical biodiversity: ongoing projects with Guinea-Bissau and Angola flora 2024
- Wild edible plants in Angola: diversity, traditional uses, phytochemical properties, and socio-economic potential 2024
- Nutritional, Chemical profile, and antioxidant activity of wild fruit extracts: Aframomum alboviolaceum (Ridl.) Hochst. and Sclerocarya birrea (A. Rich.) Hochst. pulp and peel from Cuanza Sul, Angola 2023
- Phytochemical ande bioactive screening of natural plant matrices from the Cumbira Forest Reserve (Cuanza Sul, Angola): Lablab purpureus (L.) Sweet, Dombeya rotundifolia. (Hochst.) Planch. and Commelina africana (L.) 2023
- Nutritional value and bioactive properties of Lablab purpureus (L.) Sweet, Dombeya rotundifolia (Hochst.) Planch., and Commelina africana (L.): Natural plant matrices from the Cumbira Forest Reserve (Cuanza Sul, Angola) 2023
- Ethnomycological prospect of wild edible and medicinal mushrooms from Central and Southern Africa 2022
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journal article
- Ethnomycological prospect of wild edible and medicinal mushrooms from Central and Southern Africa - A review. Food Frontiers. 549-575. 2023
- Chemical characterisation and bioactive properties of Prunus avium L.: The widely studied fruits and the unexplored stems. Food Chemistry. 1045-1053. 2015
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thesis